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Anatolian & Mediterranean Dishes
We offer a wide variety of healthy mezes , a big selection of delicious fish & sea foods, grills and casseroles, our famous vegetarian dishes, desserts and more at Hazev.
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COLD MEZE
Finely chopped parsley and mint tossed with tomatoes, onions, bulgur wheat, olive oil, lemon juice
Grilled aubergines pureed with tahini, garlic, olive oil and Anatolian yogurt
Fine bulgur wheat salad with spring onions, tomato sauce, dill, herbs, crushed walnuts and hazelnuts
Aubergine cooked in olive oil with tomatoes, onions, garlic, peppers and chickpeas
Vine leaves stuffed with rice and toasted walnuts, freshly made and hand rolled every day
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HOT MEZE
Fried pureed potato patties, seasoned with tomato paste, coriander, onion, sumac and dill
Minced lamb, fresh mint, dill, pine kernels and parsley, covered with cracked wheat, served with salad
Marinated chicken wings grilled over charcoal servved with garlic sauce
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CHARCOAL GRILL
Skewer of minced chicken, marinated in garlic and Anatolian herbs, served with couscous
Skewer of tender lamb mince, blended with special seasoning and Anatolian herbs, served with couscous
Mince beef pate special seasoning and Anatolian herbs, served with mashed potatoes
TAVUK ISKENDER
£22,95
Marinated chicken cubes and minced chicken on a bed of homemade pide bread, top with rich tomato sauce
and creamy yogurt
and creamy yogurt
Skewer of tender lamb mince on a bed of homemade pide bread, top with rich tomato sauce and creamy yogurt
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CASSEROLES & OVEN DISHES
Chicken casserole with mushrooms, onions, green peppers, tomatoes, ginger and fresh coriander
Lamb meatballs cooked with fresh tomatoes, leeks, new potatoes and peppers
Anatolian village style lamb casserole with tomatoes, onions, mushrooms and peppers
Stir-fry thinly sliced ribeye steak, creamalised onion on top, served with mash potato
Hazev style Mediterranean layered bake of aubergine, lamb mince and potatoes, topped with bechamel and cheese sauce
Slow cooked lamb on a bed of creamy smoked aubergine sauce blended with cheddar cheese
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FISH & SEAFOOD DISHES
Prawn casserole with tomatoes, onions, green peppers, mushrooms, coriander, garlic, light cream and wine sauce
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VEGETARIAN DISHES
Anatolian village style stew of potatoes, aubergines, courgettes, peppers, carrots, tomatoes, served with couscous and yogurt
Roasted potatoes sauteed with grilled halloumi cheese, fresh tomatoes,jalapenos and herbs
Aubergine casserole with feta cheese, roasted almonds, fresh tomatoes, peppers and mulberry molasses
SALADS
Mixed leaves and tomatoes, topped with feta cheese, drizzled with homemade dressing and mustard sauce.
Tomatoes with finely chopped onions, walnuts Anatolian herbs and Lemon squash on the top served with mustard sauce
Anatolian style shepherds green salad, mixed leaves and avocado, cucumber walnuts and balsamic vinegar sauce
Suitable for Vegetarians,
Contains Nuts
Please inform your server if you have any allergies or special dietary requirements.
A discretionary service charge of 13,5% will be added to your bill • VAT included